SoHum is taking drive-through cuisine next level starting next week with a rotating roster of chefs creating Friday night to-go meals you can pick up at the Mateel Community Center. Guest chef Annikah Hogan kicks off the summer's offerings on June 26 from 4-9 p.m. with "Ginger Lemongrass Pulled Pork, Asian coleslaw, coconut rice, shrimp, pineapple and veggie kabobs" on the menu, as well as lemonade, iced tea and a dessert bar (price TBA). Call the community center at 923-3368 to place an order and visit the website for updates on the menu and prices.

Mateel Community Center Presents: Summer Drive-Through Dinners

Menu and guest chefs rotate weekly on Fridays

The Mateel Community Center presents Summer Drive-Through Dinners featuring delicious, all natural and/or organic dinner & desserts created each week by local guest chefs all packaged to go.

Opening Friday June 26th, from 4-9 pm and featuring guest chef Annikah Hogan’s summer-inspired dinner:
Ginger Lemongrass Pulled Pork, Asian coleslaw, coconut rice, shrimp, pineapple & veggie kabobs, fresh lemonade & ice tea, yummy dessert bar. Featured menus to be posted ongoing on the mateel.org website. Orders by phone can be placed by calling the Mateel office at 707-923-3368.

Drive right on into the Mateel Hall's lower parking lot at 59 Rusk Lane in Redway to pick up orders and exit out the back gate. Limited seating is available on the hillside, with the best views in town. We await you at the drive-through see you there!


—
Justine Ketola, Publicist
Mateel Community Center
(323)251-0542
Mateel.org