... and the Food

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Pat Higgins: Bob Doran, no slouch in these matters, reports insane, off-the-hook eats at the Higgins HQ -- BBQ ribs, potato salad, homemade ice cream.

Cleary: Chips and guac.

Sundberg: Shrimp, fruit, chicken wings, onion rings and meatballs, says Ahron Sherman.

Hislop: Pizza and crudites, says Ryan Burns.

Neely:Modestly semifancy spread, pizzas and provolone basil thingy etc., says Heidi Walters.

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