Drive-through Dinners at the Mateel
Jennifer Fumiko Cahill
June 18, 2020 at 1:37PM
SoHum is taking drive-through cuisine next level starting next week with a rotating roster of chefs creating Friday night to-go meals you can pick up at the Mateel Community Center. Guest chef Annikah Hogan kicks off the summer's offerings on June 26 from 4-9 p.m. with "Ginger Lemongrass Pulled Pork, Asian coleslaw, coconut rice, shrimp, pineapple and veggie kabobs" on the menu, as well as lemonade, iced tea and a dessert bar (price TBA).