Heads up, Humboldt:
While the county's masking mandate has been lifted, Public Health is still strongly recommending masking indoors in public, social distancing and "avoiding crowds and poorly ventilated spaces." COVID-19 is still with us, so be sure to check the protocols at event venues.


First Friday Food To-go Meal

When: Fri., April 5 2024

Chef Wendy Chan and Chef May Siricharoen from the Emblem Club will be leading the kitchen. The menu is: Chinese Char Siu Barbecued Chicken, fresh ginger and scallion Lo Mein, Thai Charred Cabbage with Garlic Sauce & Ginger cookies. The vegetarian choice is Char Siu Barbecued Tofu.


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