When: Sun., Feb. 2, 8 a.m.-12 p.m. 2020
The hall's main fundraiser of the year. Breakfast, raffle and bake sale. Breakfast consists of pancakes or biscuits and gravy, scrambled eggs, ham or link sausage, coffee or tea and orange juice or milk.
Price: $6, $4 kids 5-11, free for child under 4