Meetings
Food Preservation
When: Mon., June 16, 3-6 p.m., Mon., Aug. 18, 3-6 p.m., Mon., Sept. 15, 3-6 p.m., Mon., Oct. 20, 3-6 p.m. and Mon., Nov. 17, 3-6 p.m. 2014
Learn about canning, freezing and drying from master preservers.
Price: Free
When: Mon., June 16, 3-6 p.m., Mon., Aug. 18, 3-6 p.m., Mon., Sept. 15, 3-6 p.m., Mon., Oct. 20, 3-6 p.m. and Mon., Nov. 17, 3-6 p.m. 2014
Learn about canning, freezing and drying from master preservers.
Price: Free
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