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Food

Humboldt Bay Harbor Working Group Luncheon

When: Wed., Feb. 26, 12 p.m. 2020

Larry Oetker, Executive Director of the Humboldt Bay Harbor, Recreation, and Conservation District, presents Re-establishing Humboldt Bay as a Port of Regional and National Significance.

Price: $16 chicken fried steak lunch, $12 soup and salad

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