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Master Food Preservers at the Garden

When: Sat., Feb. 9, 11 a.m.-1 p.m. 2019

Join the Master Food Preservers of Humboldt & Del Norte in a demo of Making Kimchi with Dottie Simmons, MFP. The event will be held on Saturday, February 9, beginning at 11:00am at the Humboldt Botanical Garden. RSVP and pre-pay at or call 707-499-3133. $5 (HBG members), $10 (non-members).

Price: $5 HBG members; $10 non-members

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