Food

Meet the Maker

When: Fri., Jan. 19, 6-9 p.m. 2018

Burningleaf Productions Presents: Meet the Maker, A Winter Wine Pairing Dinner with Chef Brett Shuler & Winemaker John Cabot of Cabot Vineyards, in the private upstairs dining room in the Historic Eagle House. Five course Wine and Food Pairing ONLY 40 seats available. Join us for an intimate evening of fine local wine paired with delectable small plates, live music and good friends as we gather for a mid winter celebration .

Price: $79

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