Holiday Events, Food

St. Patrick’s Day Celebration

When: Thu., March 17, 11 a.m. 2016

Irish feast of corned beef and cabbage, and shamrock pudding. Featuring door prizes, music by The Accordianaires and Eric Smiley on penny flute.

Price: $3.50 suggested donation, no senior turned away for lack of money, $6 for those under 60

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